Ted’s is a national franchise, with many locations in Colorado and throughout the east (and one in Montana). But it has a fairly interesting story and the food was good—which is why I decided to post it on my blog.
Ted Turner decided he wanted to help conserve the American bison. To give farmers an incentive to raise them, he gave them a market—Ted’s Montana Grill, which features bison meat. I think this is a superb idea.
The men from my work got together on a Thursday for a social lunch. There were seven of us (of the nine who work in the office among 21 women). We had a small room in the back all to our own.
My daytime photo didn’t turn out, so I took another that evening when we took Karen and Nate to Bird Dog BBQ next door for Karen’s birthday.
James, Carl and Jason
Ron, Austin and Steven
I ordered a basic bacon cheese(bison)burger. Some bison I’ve had in the past has been dry, but this was a tasty burger and the fries were fresh-cut and excellent.